Description
Ruffage: A Practical Guide to Vegetables by Abra Berens
- Publisher: Chronicle Books, 2019
- Hardcover
- ISBN: 9781452169323
- First edition
- 250 x 185 mm.
- 464 pages
Ruffage: A Practical Guide to Vegetables by Abra Berens is a cookbook that celebrates vegetables. Berens offers a variety of cooking techniques that highlight the natural taste of each vegetable. The book emphasizes seasonality and sustainability, making it a valuable resource for anyone looking to incorporate more vegetables into their meals in a creative and flavoursome way.
Condition:
The illustrated boards are clean and in fine condition. the book is tightly bound and the interior is fresh and in fine condition.
